Description
A delicious homemade smoked BBQ sauce packed with smoky flavors that enhance any grilled dish, perfect for summer gatherings.
Ingredients
Scale
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Combine all ingredients in a saucepan.
- Bring the mixture to a gentle simmer over medium heat.
- Cook for 20 to 30 minutes, stirring occasionally.
- Store in an airtight container after cooling down.
Notes
This sauce can be used with grilled meats, burgers, or as a dipping sauce. It can be refrigerated for up to two weeks or frozen for up to three months.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Sauce
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 10g
- Sodium: 180mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg