Description
A simple and delicious recipe for the classic grilled cheese sandwich made effortlessly in an air fryer, resulting in a perfectly crispy and melty treat.
Ingredients
Scale
- 2 slices of bread
- 2 slices of cheese (cheddar, mozzarella, or your choice)
- Butter or cooking spray
Instructions
- Preheat the air fryer to 370°F (190°C).
- Butter one side of each slice of bread.
- Place one slice of bread, butter side down, in the air fryer basket.
- Add the cheese on top of the bread, then place the second slice of bread on top, butter side up.
- Cook in the air fryer for 5-7 minutes, flipping halfway through, until the bread is golden brown and the cheese is melted.
- Remove, let cool for a minute, slice, and serve.
Notes
Serve with tomato soup, salad, or pickles. Experiment with different cheeses and add-ins for unique flavors.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg