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Plastic Dessert Parfait Cups with Lids and Mini Spoons


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  • Author: recipes-mamies
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Create delightful mini desserts using Plastic Dessert Parfait Favor Cups. Ideal for parties, these cups offer a stylish way to serve individual portions while minimizing cleanup.


Ingredients

  • Base Layer: Crushed cookies, cake crumbs, or granola
  • Creamy Layers: Whipped cream, yogurt, or pudding
  • Fruits: Fresh berries, bananas, or seasonal fruits
  • Toppings: Chocolate chips, nuts, or sprinkles

Instructions

  1. Select a tasty recipe that works well in small servings.
  2. Gather ingredients and equipment.
  3. Prepare your base layer and cool if necessary.
  4. Mix your creamy layer to achieve a smooth consistency.
  5. Layer in the cups, starting with the base and alternating creamy layers.
  6. Fill the cups, leaving room at the top for toppings.
  7. Securely place the lids on the cups to maintain freshness.

Notes

Ensure each layer is visually appealing and avoid mixing ingredients during layering for optimum presentation.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg