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Buffalo Chicken Cheese Bake


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  • Author: recipes-mamies
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delightful casserole that combines tender shredded chicken with zesty buffalo sauce and creamy cheese, perfect for gatherings.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup buffalo sauce
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 1/2 cup chopped green onions
  • 1 cup mozzarella cheese, shredded
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the shredded chicken, buffalo sauce, cream cheese, ranch dressing, green onions, and salt and pepper until well mixed.
  3. Spread the mixture evenly into a greased baking dish.
  4. Top with cheddar cheese and mozzarella cheese evenly across the surface.
  5. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown.
  6. Serve hot with tortilla chips or bread for dipping.

Notes

For added flavor, consider using different types of cheese or adding jalapeños for a spicier version.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 30mg