Description
A delightful side dish that combines fresh green beans with crunchy Parmesan cheese, perfect for any meal.
Ingredients
Scale
- 16 oz fresh green beans
- 1 tbsp extra virgin olive oil
- 1/4 tsp garlic powder
- 2 tbsp grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Rinse and cut about a quarter-inch from the ends of the green beans.
- Place the trimmed green beans in a large mixing bowl.
- Drizzle in the olive oil and stir until all the beans are evenly coated.
- Add the grated Parmesan cheese, garlic powder, salt, and pepper to the bowl.
- Toss the mixture thoroughly to ensure every piece of green bean is well-coated.
- Lay the beans out in a single layer in the air fryer basket.
- Set the air fryer to 370°F and cook for approximately 10-12 minutes, checking periodically.
Notes
Avoid overcrowding the basket and skip the oil for the perfect crispy texture.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 5mg