Description
Easy and delicious Air Fryer Banana Peppers, perfect as a snack or topping for pizzas and salads.
Ingredients
- Banana peppers
- Garlic powder
- Flour
- Olive oil
- Salt
Instructions
- Preheat the air fryer to 375°F (190°C).
- Slice the banana peppers in half and remove the seeds.
- Mix together flour, garlic powder, and salt in a bowl.
- Toss the banana peppers in the flour mixture until evenly coated.
- Drizzle with olive oil and toss again to coat evenly.
- Place the coated banana peppers in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, or until crispy and golden brown.
- Serve as a topping for pizza or salad.
Notes
Experiment with different spices or stuff with cream cheese for variations.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg